HORT 290 Work Experience Practicum & Seminar
provides students in the Horticulture program the opportunity to apply principles learned in other courses to the work situation by employment in or observation of activities necessary for the student to succeed in the workplace. This course is applicable toward all certificates, AAS, ALS (credit hours 3.0, lecture hours 1.0, lab hours 10.0).
Prerequisite
minimum completion of 45 credit hours toward a Horticulture degree or approval of instructor